6 - 70
12 Per Group
3 hours
Explore the fascinating journey of Saint Lucian coffee and cocoa on this immersive ‘Crop to Cup’ and ‘Bean to Bar’ tour. Guided by experts, delve into the rich history and cultivation processes of these iconic crops. Visit our factory to witness how raw beans transform into delightful coffee and chocolate, then get creative by crafting your own signature chocolate bar. This hands-on experience promises to leave you with delicious memories and a deeper appreciation for Saint Lucia’s coffee and cocoa heritage.
Meet the Guide/Driver dressed in the Lush Excursions uniform by the Colombian Emeralds store. They will be holding a clipboard with the Lead Travelers name.
During checkout you will be able to select from the list of included ports.
La Place Carénage, 2265+CFQ, Jeremie St, Castries, St Lucia
La Place Carénage Cruise Port, 4b Bridge St, Castries, St Lucia
Pointe Séraphine Cruise Port, 2273+QW8, Castries, St Lucia
Immerse yourself in a crop to cup and bean to bar experience in making the best cup of coffee and the best carfted bare of choclate during the process of learning about the origins of coffe and cocoa in Saint Lucia. Explore the estate and the museum that shows you the history of Saint Lucia. Grab some bites during your time there which are both sweet and savory. purchase some packs of coffee and cocoa for your friends and loved ones.
Thank you for exploring Saint Lucia with us!
Note: Itinerary is subject to change based on weather, traffic conditions or vehicle operations. These changes are beyond our control and there will be no refund or compensation as a result.
